1-2 lbs of Hamburger
1 can Cream of Mushroom Soup
2 packages Brown Gravy Mix
1 Cup Water
Cook up hamburger, add soup, gravy mix and water and cook on low for 10 minutes.
Mix in 1 Cup Sour Cream. Serve over pasta, rice, or potatoes.
Showing posts with label hamburger. Show all posts
Showing posts with label hamburger. Show all posts
Friday, December 5, 2008
Friday, November 14, 2008
Meat Loaf
Last night's dinner
2 lbs Hamburger
4 Eggs
1 Onion chopped
1 cup crushed up saltine crackers
2 TBSP Steak Sauce
Salt and Pepper
Combine and mix with hands
Shape into loaf and brown on both sides in a pan with a little olive oil.
(this is tricky - mine fell apart when I tried to flip it)
Put in a pan and cook at 350 degrees for 1 hour
** I didn't have saltine crackers so I used some off brand "snack crackers" which were basically Ritz crackers and I didn't have Steak Sauce so I just used ketchup and mixed it with a little brown sugar and I thought it turned out great.

2 lbs Hamburger
4 Eggs
1 Onion chopped
1 cup crushed up saltine crackers
2 TBSP Steak Sauce
Salt and Pepper
Combine and mix with hands
Shape into loaf and brown on both sides in a pan with a little olive oil.
(this is tricky - mine fell apart when I tried to flip it)
Put in a pan and cook at 350 degrees for 1 hour
** I didn't have saltine crackers so I used some off brand "snack crackers" which were basically Ritz crackers and I didn't have Steak Sauce so I just used ketchup and mixed it with a little brown sugar and I thought it turned out great.
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